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Upavas Bhajni | Farali Bhajni Flour | Gawakadcha

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₹309/950 g

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Upavas Bhajni is a premium ready-to-cook flour blend made with barnyard millet, sago pearls, and amaranth seeds. Specially crafted for fasting, it helps you prepare delicious upvas thalipeeth, vada, and other traditional farali recipes with authentic taste.

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Product Details

Specifications

Brand

Shivneri Gruh Udyog

Manufacturer

Shivneri Gruh Udyog

Ingredients

Barnyard Millet, Sago Pearls (Sabudana), Amaranth Seeds (Rajgira)

Product Type

Partly Handmade & Machine Made

Quality

Premium Quality

Processing Type

Partly Handmade & Machine Made

Packaging

Plastic Pouch

Shelf Life

6 Months

Country of Origin

India

Usage Instructions

Mix the Upavas Bhajni with water, boiled potatoes, green chillies, cumin, and rock salt to prepare a soft dough. Shape into thalipeeth or other fasting recipes and cook on a hot tawa with a little ghee or oil until golden brown. Serve hot with curd or peanut chutney.

Storage Information

Store in a cool and dry place away from moisture and direct sunlight. Keep the pouch tightly sealed after opening to preserve freshness, flavour, and quality.

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₹976

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Upavas Bhajni  | Farali Bhajni Flour | Gawakadcha

Upavas Bhajni | Farali Bhajni Flour | Gawakadcha

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₹309

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