Maka Bibali Papad | Maize Corn Papad | Gawakadcha
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Selected: 50Nos
Maka Bibali Papad | Maize Corn Papad | Gawakadcha
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Selected variation: 50Nos
Gawakadcha Maka Bibali Papad is a premium traditional papad made with maize (corn) flour, sago (sabudana), green chilli, cumin seeds, asafoetida, salt, and selected spices. Carefully prepared to deliver a light and crispy texture, it is perfect for frying or roasting and enjoying with everyday Indian meals.
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RAJASHREE PAPAD GRUH UDYOG PVT. LTD.
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Product Details
Specifications
Brand | Rajshree |
Manufacturer | Rajashree Papad Gruh Udyog Pvt. Ltd. |
Ingredients | Maize (Corn) Flour, Sago (Sabudana), Salt, Cumin Seeds, Green Chilli, Asafoetida and Spices |
Product Type | Papad |
Quality | Premium Quality |
Processing Type | Partly Handmade & Machine Made |
Packaging | Plastic Pouch |
Shelf Life | 10 Months |
Country of Origin | India |
Cooking Instructions
Deep fry the Maka Bibali Papad in hot oil until crisp and lightly golden. Alternatively, roast on a tawa or open flame until properly cooked and crispy. Serve as a crunchy snack or accompaniment with traditional meals.
Storage Information
Store in a cool and dry place away from moisture and direct sunlight. Keep the pouch tightly sealed after opening to maintain freshness, crispness, and flavour.
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Bundle Total
₹3,146
Maka Bibali Papad | Maize Corn Papad | Gawakadcha
Papad
₹799
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